Back in Quito, Luis, our guide, meets us at the airport. Quito airport has now become a place to see familiar faces. Luis tells us where to buy souvenirs and go for a good Ecuadorian dinner.
I still have a whole list of food items on my list to check off, so here is my chance. And I have it all, including the figs with cheese and the fried pig’s skin (or whatever that was). Miguel, I tried all the foods that you recommended!