- Keith Chivers
- 1922 days ago
A special dinner tonight with Gerry - the Hotel Manager and a few other well chosen guests. Wines supplied by the ship which was a great treat. Interesting to find out some of the ins and outs of provisioning the ship and getting the crew into tip-top shape for the summer cruises to the Antarctic. Drinks in the bar after dinner also courtesy of Gerry which was greatly appreciated especially as tonight was Karioke night.