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Sal Salinero Hotel

Sal Salinero Hotel

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Sal Salinero Hotel
The beautiful Sal Salinero Hotel was originally established in 2004 as a small luxury villa, but increasing demand led to its expansion. Set on the sloping hills of Mt. Kilimanjaro, Sal Salinero now operates as a 30-room unit which offers personalized service to its guests around the clock. The hotel blends the simplistic elegance with perfect architectural designs, creating an authentic and peaceful getaway.

The guest rooms at Sal Salinero are modernly designed and well-equipped with comfortable amenities. The rooms are large, elegant, and perfect for relaxation. Each room offers beautiful windows which allow sweeping views of the surrounding landscape and Kilimanjaro.

Sal Salinero also offers a bar and restaurant: The Leopard Bar and the adjoining Choma Grill. The restaurant chef offers a wide variety of both African and continental cuisine.

*En-suite refrigerated mini-bar
*Tea and coffee making facilities
*Satellite television
*En-suite bathroom
*Hair dryer
*Bath shower
*Wireless internet connectivity
*Swimming Pool
*Conference facilities
*Secure Parking
*24/7 Security
Hiking Mount Kilimanjaro

Mt Kilimanjaro Machame Climb

10 Day Itinerary
  • Explore Moshi at your leisure
  • Hike valleys, plateaus, & ridges
  • Trek Mt Kilimanjaro National Park
  • Watch sunrise from Stella Point
Venture up the continent’s highest peak, the legendary Kilimanjaro. You'll acclimate and warm up by trekking or mountain biking before making your way up the mountain over several days while luxury camping, arriving to the summit at 19,341 ft. (5,895m). This ultimate 10 day trekking tour is designed for the adventure seeking traveler!
Activities: Camping, Hiking, Land
Places: Africa, Tanzania, Barafu Camp, Barranco Camp, Karanga Valley Camp, Machame Camp, Machame Gate, Moshi, Mweka Camp, Mweka Gate, Shira Camp, Uhuru Peak
Tour Details
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Erin Correia
Erin C

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The trip might have been the absolute best of our lifetime (thus far). We particularly want to commend our guide Peter in the Guilin area-he was so incredibly attentive, energetic, enthusiastic-and absolutely dedicated to ensuring that our meals were 100% vegetarian.
Jack Charney

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