We had the honor of enjoying a meal crafted by two Michelin star chefs, Tristan Brandt and Niklas Oberhofer. They sailed on the ship with us, danced the night away, went out to meals onshore, and then spoiled us rotten with a delicious meal. A delicious truffle dish (Franny Friesz)
It was hard to imagine the food onboard being elevated any further but they did an amazing job. It was the most amazing food I've ever had! We also had two experts in champagne, Corinna Dosch & Rafael Mittmann. Gala dinner and sunset (Franny Friesz)
Fancy dinners, sipping champagne, and dressing up isn't a normal experience for me. My mom and I were so spoiled on this trip. We felt lucky to enjoy the breeze under sail, meet some new friends, and enjoy some incredible food.
I think it was very helpful that Franny and I spoke on the phone. I think she had a better idea of what we were looking for, and she planned a great itinerary for us!
Elizabeth
1 day ago
I've just started the process, but Tilly has been very helpful and has a great personality that puts a traveler at ease. I think the paperwork has just begun so I can't give an overall rating of the whole experience. So far, so good.
Christine Allen
3 days ago
Claire made sure she knew what my expectations and priorities were and offered options based on that. She also suggested a visit to a city i did not know about. She was pleasant friendly informative and helpful
Al Kirkley
1 week ago
Cheska is a great asset for your company she is very knowledgeable and pleasant to work with
Susan Johnson
1 week ago
Adventure Life set us up with great guides and locations, seamless transportation, and good advice. Will work with them again. Thanks
