Take in the natural beauty and rich history of the Douro River. Experience Lisbon's renaissance, revitalized by trendy galleries and eateries. Explore two of Iberia's most historic university towns: Coimbra, Portugal, and Salamanca, Spain. Tour Porto's port warehouses and enjoy authentic Portuguese cuisine, wine, and fado singing. Cruise the Douro River Valley, the world's first wine region and a UNESCO World Heritage Site. This ten-day cruise itinerary includes a hotel stay in Lisbon and a visit to Spain.
Highlights
Tour the Jerónimos Monastery, a UNESCO World Heritage Site.
Visit Vila Real, site of the extraordinary Mateus Palace.
Explore Castelo Rodrigo, one of Portugal’s 12 historic parishes.
Enjoy Salamanca University and the New Cathedral in Salamaca, Spain
Involves minimal physical effort and is typically associated with leisurely activities. Activities are low-intensity or last less than a few hours each day.
Welcome to Lisbon; meet at the airport and transfer you to your hotel in the heart of Lisbon. Relax this afternoon and evening or explore the city a bit on your own.
After breakfast, embark on a half-day tour of Lisbon. Guests sailing will begin at Belém with a tour of Jerónimos Monastery, one of the most prominent examples of Portuguese late Gothic Manueline style of architecture. It is a UNESCO World Heritage Site, along with the Tower of Belém, where you will stop for a photograph. Guests sailing on Viking Hemming and Viking Helgrim will enjoy a guided tour of the Maritime Museum, located in the monastery’s West Wing. This afternoon you may join an optional tour to explore more of Lisbon or get a taste of its cuisine.
Have breakfast, then check out of your hotel and take a scenic ride to Porto. Stop for lunch in Coimbra, birthplace of six Portuguese kings and home to one of Europe’s oldest universities. Upon arrival in Porto, proceed to the dock at Vila Nova de Gaia to board your ship. Then, after boarding, you can relax and get settled in your stateroom. This evening, you can join an optional tour to experience culinary delights at Porto’s famed Graham’s 1890 Lodge and sample a selection of their award-winning ports.
This morning, sail along the Douro, arriving at Régua in early afternoon. Disembark for an excursion to Vila Real, site of the extraordinary Mateus Palace (the building depicted on the Mateus Rosé wine labels). This stunning baroque palace was the home of the last count of Vila Real; its pinnacled facade, grand stairway, richly appointed interiors and priceless objects on display will astonish you, as will the palace’s enchanting formal gardens featuring cedar-lined walkways, exquisite sculpted hedges and statuary and serene bodies of water. Visit one of the area’s iconic port wine–making institutions. See its vineyard and tour the facility to learn how these unique Portuguese products are crafted, then sample the libation in their tasting room.
This morning, sail east along the Douro. See dramatic, sheer rock formations, picturesque terraced vineyards and graceful bridges and trestles along the way; you also pass through two of the river’s locks at the Valeira and Pocinho Dams. Arrive at Barca d’Alva, not far from the Spanish border, in mid-afternoon. This afternoon, enjoy a tour to Castelo Rodrigo. Located approximately 2,200 feet above sea level and surrounded by almond trees, Castelo Rodrigo is one of Portugal’s 12 historic parishes; its streets are narrow and steep, and its houses still present 16thcentury facades. Here you see Sinagoga Street, a remembrance of the Jewish community established by refugees from the Spanish Inquisition; you can visit the local church as well. As we ride back to our ship, we will stop along the way to admire panoramic views.
Today you have a full-day excursion to Salamanca, Spain. This ancient city, a UNESCO World Heritage Site, is a living museum that takes visitors back to the Middle Ages; yet it is also a cosmopolitan and multicultural city with a large population of international students. Take a ride through the Iberian countryside to Salamanca, then spend some time exploring the shops and cafés of the Plaza Mayor (Main Square) on your own. At the local market, enjoy sampling regional cuisine. Your guided city tour takes you to the Gothic House of Shells, 13th-century Salamanca University and the New Cathedral, built from 1513 through 1733. The Old Cathedral still exists and can be visited during free time. Rejoin your ship in Vega de Terrón.
This morning, sail west along the Douro passing some of the area’s quintas (vineyards), where you may catch glimpses of vintners tending their vines. After breakfast, disembark for a scenic drive up to the little village of Favaios, and make your way to one of the last traditional bakeries in the Douro River Valley. Discover how bread was made in the old days and how it tasted with a sample fresh from the oven. Explore a typical Portuguese village not yet discovered by the masses, then continue for lunch at Quinta da Avessada, a rustic centuries-old winery in the heart of the Douro Wine District (a UNESCO World Heritage Site), and sample local fortified wine such as muscatel. Rejoin your ship in Pinhão and set sail to Régua, where you remain docked overnight.
After breakfast, disembark for a visit to Lamego, a small town known for its baroque Sanctuary of Our Lady of Remedies, dating back to the 14th century and still used by pilgrims today. Visit the shrine, decorated with exquisite tilework in the Moorish manner, and descend the grand baroque staircase. You also see the town’s Gothic cathedral and the ruins of 12th-century Lamego Castle, with its unusual vaulted cistern. Return to your ship for lunch and scenic afternoon sailing along the Douro as you head back toward Porto.
After breakfast, take a city tour of Porto, a charming riverside community whose historic center is a UNESCO World Heritage Site. Admire its graceful bridges, grand cathedral and romantic 16th- through 19th-century buildings nestled together on narrow cobblestone streets.
This afternoon you have time to explore Porto on your own, or take an optional excursion to Guimarães and its medieval quarter. Sample wines that have been in the making for generations at the historic Quinta da Aveleda estate, or soar over the historic “City of Bridges” on a thrilling helicopter sightseeing tour. This evening, enjoy a farewell dinner.
Day 10: Porto, Portugal
1 Breakfast
After breakfast, disembark and proceed to the airport for your return flight or extend your time in the region with a 2-night extension to Braga, Portugal and Santiago de Compostela, Spain.
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$4,199
Rates are dynamic and fluctuate based on capacity. Contact us for a specific quote.
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Standard Stateroom (F)
150 sq ft, river-view with half-height picture window. Hotel-style bed with optional twin-bed configuration; luxury linens & pillows. Flat-screen TV with infotainment system, outlets & USB ports. Telephone, safe, refrigerator, hair dryer & individual climate control. Private bathroom with heated floor and premium toiletries.
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Standard Stateroom (E)
150 sq ft, river-view with half-height picture window. Hotel-style bed with optional twin-bed configuration; luxury linens & pillows. Flat-screen TV with infotainment system, outlets & USB ports. Telephone, safe, refrigerator, hair dryer & individual climate control. Private bathroom with heated floor and premium toiletries.
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French Balcony Stateroom (D)
135 sq ft, river-view with floor-to-ceiling sliding glass door & French balcony. Hotel-style bed with optional twin-bed configuration; luxury linens & pillows. Flat-screen TV with infotainment system, outlets & USB ports. Telephone, safe, refrigerator, hair dryer & individual climate control. Private bathroom with heated floor and premium toiletries.
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French Balcony Stateroom (C)
135 sq ft, river-view with floor-to-ceiling sliding glass door with French balcony. Hotel-style bed with optional twin-bed configuration; luxury linens & pillows. Flat-screen TV with infotainment system, outlets & USB ports. Telephone, safe, refrigerator, hair dryer & individual climate control. Private bathroom with heated floor and premium toiletries.
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Veranda Stateroom (B)
205 sq ft, river-view with floor-to-ceiling sliding glass door & full-size veranda. Hotel-style bed with optional twin-bed configuration; luxury linens & pillows. Flat-screen TV with infotainment system, outlets & USB ports. Telephone, safe, refrigerator, hair dryer & individual climate control. Private bathroom with heated floor and premium toiletries.
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Veranda Stateroom (A)
205 sq ft, river-view with floor-to-ceiling sliding glass door & full-size veranda. Hotel-style bed with optional twin-bed configuration; luxury linens & pillows. Flat-screen TV with infotainment system, outlets & USB ports. Telephone, safe, refrigerator, hair dryer & individual climate control. Private bathroom with heated floor and premium toiletries.
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Veranda Suite (AA)
275 sq ft, river-view with full-size veranda off separate sitting room & French balcony off sleeping quarters. Hotel-style bed with optional twin-bed configuration; luxury linens & pillows. Flat-screen TV with infotainment system, outlets & USB ports. Telephone, safe, refrigerator, hair dryer & individual climate control. Private bathroom with heated floor and premium toiletries.
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Explorer Suite (ES)
445 sq ft, river-view with private wraparound balcony off separate sitting room & French balcony off sleeping quarters. Hotel-style bed with optional twin-bed configuration; luxury linens & pillows. Flat-screen TV with infotainment system, outlets & USB ports. Telephone, safe, refrigerator, hair dryer & individual climate control. Private bathroom with heated floor and premium toiletries.
Notes
*This itinerary runs departures aboard multiple sister-ships. Contact us for more details.
We are so glad that we chose Adventure Life. The service is top-notch. Everything is well taken care of and we just have to print the documents and go. Franny even gave us timely updates on possible airport strike.
KC Chan
TrustScore 4.8 | 174 reviews
TrustScore 4.8 of 5
Based on 174 reviews on
1 day ago
The trip was not only memorable for the amount of animals we saw but also for the people and accommodations at the two camps where we stayed. Our first guide, BK, was a wealth of information about the animals, landscape and down to the plants and what they were used for. Everyday out was a learning experience with him. All the people at the camps were gracious and the food was excellent.
Our second camp in the Okavanga was just as good as the first as far as the staff, accommodations, food and animals. After our experience at the first camp we amazed that the high quality remained the same. Our guide, G, made sure we were able to enjoy every experience including a rush through the bush to witness a cheetah and an ensuing hunt that he heard over his radio.
In both camps there were enough guides out that if they saw something the other guides were informed which helped in seeing as much as possible. It was also nice that the concessions were large enough that we did not have vehicles following each other throughout the day.
Normally there is always something in a trip of this length that we think could be improved upon but this is the rare case where we cannot think of anything. From the time we left the States to when we returned it was one of the most hassle free vacations we took.
Perhaps emphasizing the use of the laundry facilities at the camps would be useful because of the luggage restrictions would be the only thing I can think of as an improvement to future clients.
Kenneth Dropek
2 days ago
Mary was so pleasant and professional. She made sure all of our questions were answered.