The Posada San Antonio was the idea of a family of hoteliers who wanted to introduce the Villa de Leyva region to a hotel that combines fantastic accommodations and service, with the personal touches of a traditional colonial hotel. The hotel consists of three main buildings and a restaurant called The Kitchen. The buildings and grounds have been meticulously preserved in traditional colonial architecture. The hotel provides plenty of intimate and private spaces to relax – including:
- a private reading salon
- courtyard
- fine cuisine and dining areas
- an art gallery
In addition, the hotel offers:
- wi-fi
- meeting areas
- private parking
San Antonio's restaurant, The Kitchen, offers dishes that satisfy the palate by using quality products in unique Colombian and European cuisine. The food is the star, and meals are designed to let the natural flavors shine through. The philosophy behind each dish is based on fresh, seasonal products – designing the menu around fruits and vegetables from local farms, picked at their peak when the flavors are at their best.
New menus are produced each week, allowing guests to sample new and different flavors and products throughout their stay. The restaurant also produces its own bread, marmalades, and butter, among other things.
