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Cruising Adventures! Banda Islands

The Scents of the Spice Islands

Ambon - Ternate - Example 12 Day Cruise aboard Ombak Putih
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Embark on a 12-day cruise aboard the Ombak Putih from Ambon to Ternate to discover Indonesia and The Scents of the Spice Islands. Guided by marine biologist Dr Yi Kai Tea, you sail through the Moluccas, visiting the Banda Archipelago, Nusa Laut, Obi, and Halmahera. You snorkel daily among rich coral reefs, seeking the Mandarin Fish, and swim at pristine white-sand beaches like Belang-Belang. On land, you explore colonial Dutch forts, observe traditional nutmeg harvesting, and wander through historic villages like Dodinga. In the lush forests of Bacan Island, you search for endemic wildlife, including the Standardwing Bird of Paradise, Golden Birdwing Butterfly, and black-crested macaques. You conclude your journey in Ternate, exploring the Sultan’s Palace and fragrant spice warehouses.
A snorkeler in full gear, exploring the jagged rock overhangs and hidden crevices of the reefGiant GoldwingSnorkel among thousands of stingless golden jellyfish in crystal-clear tropical waters at Jellyfish LakeDutch Fort Ternate in IndonesiaSnorkellingCruising Adventures! Banda Islands
Highlights
  • Explore the Banda Archipelago and its deep imperialist history
  • Snorkel vibrant coral reefs to spot the jewel-like Mandarin Fish
  • Observe traditional nutmeg harvesting by hand in the Banda Islands
  • Swim and kayak at the pristine white-sand beaches of Belang-Belang
  • Tour the Sultan’s Palace and historic spice warehouses in Ternate
Places Visited
  • Asia
  • Indonesia
  • Ambon Island
  • Ai Islands
  • Bacan Island
  • Banda Islands
  • Banda Neira
  • Hatta Island
  • Maluku
  • Manipa Island
  • Nusa Laut
  • Run Island
  • Ternate Island
Activity Level: Variable
Activity options vary depending on destination and operator. Activity level is determined by the range and intensity of activities you choose to participate in. Discuss with your Trip Planner which options are best for you.
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Full Itinerary

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Day 1: Ambon Harbor | Embark | Banda Islands

After breakfast, tour leaders collect you from your hotel and take you directly to the boat anchored in Ambon Harbor. Once you settle in and the captain receives clearance, you depart south across the open sea to the Banda Archipelago. You arrive at these islands known for their natural beauty, cultural heritage, and history as the world's only original source of nutmeg and mace. Here, you view well-preserved remnants of the region's imperialist rivalry.

Day 2-3: Banda Islands | Banda Neira, Gunung Api, Lonthor, Ai, Run, and Hatta

Wind and tide conditions determine the exact order of your visits to the various Banda islands. In the capital of Banda Neira, you explore the streets, a museum, churches, a waterfront market, and forts. Just across the harbor, you view Gunung Api, a 640-meter volcanic cone. You also visit the smaller islands of Lonthor, Ai, Run, and Hatta to see remnants of old plantations, Dutch cemeteries, and fortifications. On the outlying island of Run, you learn about the 1667 Treaty of Breda, where the English ceded the island to the Dutch in exchange for Manhattan.

Day 4-5: Banda Islands (navigating through Sonnegat between Neira and Gunung Api

Observe the age-old technique of harvesting nutmeg by hand, and taste (and buy) baked goods, condiments, and jams flavored with fresh mace and nutmeg. The fruit enclosing the nutmeg seed is sold dried and has a unique and intense flavor. It is a delicacy rarely obtainable outside the Banda Islands. There are some excellent coral reefs here, and you should see some amazing marine life while snorkeling. Ironically, in the less-than-pristine waters of the harbor, you have a good chance of seeing (at dusk) arguably the world's most stunning fish, the small but jewel-like Mandarin Fish. Leaving Banda, you will navigate through the Sonnegat (‘Sun’s gap’) between Neira and Gunung Api, possibly escorted by kora-kora – the big Moluccan galleys used traditionally for ceremony and warfare, propelled by banks of warrior-oarsmen.

Day 6-7: Nusa Laut | Manipa Island

Visit Nusa Laut, home to a Christian community, where you will visit a Dutch-built church from 1719 as well as a 17th century fort. A highlight here is a lunchtime feast of wonderful local dishes – freshly prepared by villager hosts from forest, garden and sea produce. Manipa Island is said to have magical powers, because none of the Portuguese, Dutch or WW II-Japanese who occupied the surrounding islands ever landed here. Here they distill a volatile oil called kayu putih, a volatile oil famed throughout Indonesia as a universal panacea: cosmetic, antiseptic, insecticide, decongestant, analgesic, expectorant, anti- spasmodic, stimulant and tonic. You also view production of the traditional Moluccan food staple, sago, a nutritious flour washed from the fibrous trunk of the sago palm. Sago can be baked into easily transportable dry cakes, which Wallace often subsisted on, while the palm also provides building material and thatch. After an afternoon snorkeling, you will cruise on towards your next destination.

Day 8-9: Belang-Belang | Obi (Manatahan village) | Bacan Island

You will spend the next couple of days visiting some beautiful paradise islands, including the deserted, white-sand Belang-Belang, a real beachcomber’s paradise, where you can launch your full flotilla of watercraft, kayaks, and paddle boards. On Obi, mountains clad in forest and clove plantations plunge spectacularly into the sea, and you will visit the isolated village of Manatahan, a village of migrants from Sulawesi, hundreds of miles to the west. In past times the picturesque channels around Obi were dotted with the sails of local spice traders, Portuguese caravels, Spanish galleons, Dutch ‘jachts’ and English pinnaces. Now you encounter friendly fishers and their outrigger dugouts, colorful timber island- trading craft and sometimes little sloops still trading under sail. You go ashore into the forests of Bacan Island, in search of some endemic wildlife including the Standardwing Bird of Paradise, and the huge and magnificent Golden Birdwing Butterfly, as well as parrots, cockatoos, lorikeets, hornbills, the elusive cuscus and maybe the endangered, black-crested macaque – the only monkey in Maluku.

Day 10-11: Guarici Archipelago | Dodinga village

Spend the day at the Guarici Archipelago, a chain of islands with white sandy beaches, vibrant coral reefs, and some lovely local villages. You will snorkel, swim, and pay a visit to one of the villages to meet the local people. The islands are part of a government-controlled conservation area, designed to protect the reefs and the many beautiful marine species that live there. Visit the small village of Dodinga on Halmahera, the very place where Alfred Russel Wallace was staying when, in a fit of malarial delirium, he came up with the idea for the mechanism for evolutionary theory. Dodinga is a pretty little riverside village with friendly people, colorful houses, and the ruins of an old Portuguese fort, and its importance in the history of science cannot be understated.

Day 12: Ternate | Disembark

  • 1 Breakfast
Today, you find yourself in Ternate, once the center of the spice trade for several centuries. The influence of the Dutch and the Portuguese can still be seen, and their warehouses are still filled with fragrant piles of clove and nutmeg. You will have a short tour of the city, which includes a visit to the Sultan’s Palace, with its rich collection of heirlooms, and the well-restored Fort Tolukko, built by the Portuguese in 15401540). It will head back to the Ombak Putih for lunch and to say farewell to the captain and the crew before heading off to the airport for the next leg of your journey.

Ship/Hotel

Ombak Putih

Interior of the ship
Interior

Dates & Prices

My Preferred Start Date

Per person starting at
$10,050 2-3 travelers
Cabin, Ombak Putih
Cabin Deck
Cabin Deck. Spacious, air-conditioned twin-share cabins with twin bunks or double beds and private bathroom with toilet and hot shower.

Notes

- All rates are quoted in USD and represent cost per person, based on double occupancy.
- Cabins are available for single occupancy at 1.75 times the published rate.
Included
  • 11 Breakfasts, 10 Lunches, 11 Dinners
  • 11 Nights Accommodations
  • Accommodations as listed
  • Ground transportation as listed
  • Activities as listed
  • Meals as listed
  • Access to a 24-7 Emergency line while traveling
  • First aid kit containing all major medicines.
  • Use of sleeping bags for sleeping on deck.
  • Complimentary cotton backpack, luggage tag, fan, and stainless steel water bottle, which guests are encouraged to take home and keep.
  • Two pieces of laundry each day.
  • Beach BBQ with complimentary wine, beer, and selected cocktails
  • English-speaking SeaTrek tour leaders
  • Full board including all meals and soft drinks, tea, coffee, snacks. Starting and ending with lunch on first and last days.
  • All port fees
  • Welcome drink and cold towel upon boarding the boat on the first day and each time guests return from all off-boat excursions
  • Daily room cleaning
  • Towels and linens
  • Sunscreen lotion but do bring your own
  • Soaps, shampoo and conditioner
  • Selected wines with special farewell dinner
  • Use of on-board TV and multimedia facilities
  • Library of books, kids’ games and TV documentaries
  • Unlimited use of espresso machine
  • All park fees, cultural performances, local guides, and off-boat activities
  • Use of all facilities on board, including snorkeling gear, paddle boards, kayaks, board games
  • All transfers to and from the boats outside of Bali
Excluded
  • Gratuities
  • Travel Insurance
  • Personal Expenses
  • Flight costs (please request a quote)
  • Additional excursions during free time
  • Fuel and transportation surcharges (when applicable)
  • Domestic Flights
  • Alcoholic drinks outside of special dinners and beach BBQ.
  • Fuel Surcharge - to be invoiced separately
  • Transit hotels

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The trip might have been the absolute best of our lifetime (thus far). We particularly want to commend our guide Peter in the Guilin area-he was so incredibly attentive, energetic, enthusiastic-and absolutely dedicated to ensuring that our meals were 100% vegetarian.
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