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Peru Culinary Tours & Cooking Classes

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The following 1 Peru Culinary Tours for 2026 and 2027 are designed to give visitors a taste of the country’s iconic dishes while also diving into its rich history and culture, visiting emblematic locations, and soaking in breathtaking landscapes. Take cooking classes and learn about ancient ingredients such as corn, quinoa, and potatoes while visiting Aguas Calientes (Machu Picchu Pueblo), Cusco, Lima, and Sacred Valley. Flavorful dishes like causa peruana, lomo saltado, ceviche, anticuchos, and pachamanca are an example of Peru's culinary diversity and take visitors on a cultural journey of the country’s regions and people. Culinary tours that include cooking classes last from 34 days days, starting from $12,598. Contact one of our Adventure Life Peru Experts today and start planning your trip!
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Guanaco in Torres del Paine
from $12,599
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South America Grand

34 Day Itinerary
  • Observe toucans and macaws
  • Snorkel among Galapagos marine life
  • Watch water flood over Iguazu Falls
  • Hike to the spires of El Paine
Activities
Wilderness Lodge Exploration, Biking, Urban Exploration, Hiking, Village Visits, Rainforest Exploration, Local Market Visits, Wildlife Viewing, Snorkeling, Kayaking, Archaeological Site Visits, Cooking Classes
Activity Level
Relaxed
Explore the best of South America on this month-long adventure that begins in Ecuador and ends in Chile. This itinerary has it all from snorkeling, hiking, and searching for wildlife to cultural immersion, food tasting, and history. This itinerary takes you to the Galapagos, Machu Picchu, Iguazu Falls, and Easter Island, just to name a few.
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Jeff R.
Llamas in Machu Picchu, Peru
Peru

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